Fresh pineapple reminds me of summertime. There is no comparison and is so much better than the canned stuff. Here is a step by step guide to cutting a pineapple. It may look intimidating, but it's easy and even a little sticky.
Steps to Pineapple Deconstruction:
1. Cut off the top
2. Cut off the bottom
3. Stand the pineapple upward & start shaving off the outer skin from top to bottom
4. Cut in half
5. Cut each half in half ... again
6. Cut the core out of each quarter
7. Cut 1/4 inch slices out of each quarter
And there it is... fresh, deliciously sweet pineapple.
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